Banana Walnut Pancakes

I love bananas but once they start to get brown spots on them, I won't eat them anymore. I had two getting a little too far gone for my tastes and needed to find something to do with them. So when I came across a recipe for banana pancakes, that sounded like a winner to me. This recipe was based on one I saw on Chocolate Covered Katie's blog.

Banana Walnut Pancakes

1 1/3 cups flour (I used a combination of whole wheat pastry and unbleached white flours)
2 tsp baking powder
1/4 tsp salt
1/2 tsp nutmeg or cinnamon blend (I used Pampered Chef's Cinnamon Plus)
1/4 cup chopped walnuts
2 tsp vanilla
2 bananas, mashed
1 to 1 1/4 cup milk

Mix dry ingredients in a large bowl. Mix wet ingredients and mashed banana in a small bowl. Combine with flour mixture. Cook pancakes on a hot, greased griddle.

Serves 4.